Posted by: climaycultura | May 7, 2015

21 Food and Agriculture Organizations Fighting Climate Change

Recent reports from both the Intergovernmental Panel on Climate Change (IPCC) and the National Ocean and Atmospheric Administration (NOAA) have confirmed 2014 as the hottest year on record. Average global temperatures and sea levels are on
the rise, and precipitation in crucial agricultural zones is diminishing.

The world can no longer ignore these indicators—and, particularly, the connections between climate change and global food security.


Read more,


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s


%d bloggers like this: